Lod Chong dessert in coconut milk -ขนมลอดช่องน้ำกะทิ


Homemade Lod Chong. Do it yourself. It’s easy and good too. Let’s follow and try to follow this method. I guarantee that it’s really delicious. And it’s not as difficult as you think. Let’s see how to do it. ingredient 1/2 cup mung bean flour 1/2 cup rice flour 3 cups lime watercoconut milk ingredients […]

Bua Loy with Sweet Egg-บัวลอยไข่หวาน


Bua Loy with Sweet Egg It’s a sweet dessert. Eat while it’s still hot. soft and chewy texture The aroma of coconut milk is sweetened with coconut sugar, eaten together with scrambled eggs with sweet syrup. Want to try it already? Let’s do it. ingredientFor 1 medium pot3 cups glutinous rice flour1 tbsp potato starchWater […]

Stir Fried Shrimp with Chili Paste and Salted Egg-กุ้งผัดพริกเผาไข่เค็ม


Stir Fried Shrimp with Chili Paste and Salted Egg Chili paste can be classified as a versatile seasoning. Or chilli paste for eating with various vegetables and plain rice is also delicious. Today we would like to introduce this menu. Salted eggs are stir-fried with chili paste to add flavor to fresh shrimp and add […]

Dried Pork Suki Thai-สุกี้หมูแห้ง


Let’s start with dry suki, easy to cook with pork suki, which the secret to make it delicious is Pork should be sliced into thin pieces when eating so that it is easy to chew and not sticky. ingredient vermicelli100 grams of pork1 chicken eggChinese cabbagewater spinach1 tablespoon minced garlic1 tablespoon oyster sauce1/2 tbsp white […]

Spicy Vermicelli Salad with Fresh Shrimp-ยำวุ้นเส้นกุ้งสด


Today’s menu is Spicy Vermicelli Salad with Fresh Shrimp Let me tell you that it’s an easy formula. And most importantly, eat and not get fat. Let’s go to the kitchen. ingredientVermicelli 3 packsfresh shrimp as you likeMinced pork as you likeRed chili, as you likeLemon juice and your favorite flavor1 tbsp fish saucepickled garlic […]