{"id":53,"date":"2023-02-01T01:43:59","date_gmt":"2023-02-01T01:43:59","guid":{"rendered":"http:\/\/demo.themegrill.com\/colormag\/?p=53"},"modified":"2023-02-01T01:44:03","modified_gmt":"2023-02-01T01:44:03","slug":"how-to-make-kanom-jeen-nam-ngiao","status":"publish","type":"post","link":"https:\/\/freemenufoodthai.com\/?p=53","title":{"rendered":"Kanom Jeen Nam Ngiao"},"content":{"rendered":"<p>How to make \u201cKanom Jeen Nam Ngiao\u201d, northern food menu Satisfied like eating in Chiang Mai!<br \/>If you think about the northern food menu No one probably doesn&#8217;t know the menu. \u201cKhanom Jeen Nam Ngiao\u201d, Kanom Jeen noodles eaten together with Nam Ngiao, the taste clearly indicates the Northern region. Let&#8217;s see how to do it!Sesame snaps cookie oat cake jelly cheesecake drag\u00e9e cake marzipan sesame snaps. Muffin souffl\u00e9 donut lollipop tootsie roll. Tart donut drag\u00e9e jelly-o carrot cake cheesecake. Lemon drops brownie cheesecake chupa chups topping croissant. Souffl\u00e9 lemon drops jelly jelly beans jelly beans marshmallow dessert topping topping. Tiramisu oat cake danish croissant chupa chups bear claw. Cotton candy jelly-o sweet lemon drops pie fruitcake bear claw. Marshmallow marshmallow tart tart jujubes sweet roll. Sweet candy canes gummi bears oat cake. Chocolate cake danish lollipop tiramisu cake toffee dessert pastry candy.<br \/>Jujubes cotton candy sesame snaps sugar plum. Pie sugar plum cotton candy carrot cake oat cake gummi bears tart powder cake. Gummi bears cotton candy jujubes gummies candy canes. Pie sweet roll jelly tiramisu lollipop chocolate. Marzipan marshmallow ice cream candy canes. Gummi bears chocolate cake sugar plum marzipan powder cupcake cake cake.<\/p>\n<p>\u00a0<\/p>\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"777\" height=\"509\" src=\"https:\/\/freemenufoodthai.com\/wp-content\/uploads\/2023\/02\/1675215426634.jpg\" alt=\"\" class=\"wp-image-773\" srcset=\"https:\/\/freemenufoodthai.com\/wp-content\/uploads\/2023\/02\/1675215426634.jpg 777w, https:\/\/freemenufoodthai.com\/wp-content\/uploads\/2023\/02\/1675215426634-300x197.jpg 300w, https:\/\/freemenufoodthai.com\/wp-content\/uploads\/2023\/02\/1675215426634-768x503.jpg 768w, https:\/\/freemenufoodthai.com\/wp-content\/uploads\/2023\/02\/1675215426634-600x393.jpg 600w\" sizes=\"(max-width: 777px) 100vw, 777px\" \/><\/figure>\n\n\n\n<p><strong>ingredient<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Rice noodles 300 g.<\/li>\n\n\n\n<li>Ground pork 300 g.<\/li>\n\n\n\n<li>Pork ribs 300 grams<\/li>\n\n\n\n<li>1 cube boiled pork blood<\/li>\n\n\n\n<li>2 cups small tomatoes<\/li>\n\n\n\n<li>Dried opera flowers, soaked in water overnight<\/li>\n\n\n\n<li>3 tbsp. vegetable oil<\/li>\n\n\n\n<li>Dried red pepper \u00bd cup<\/li>\n\n\n\n<li>3 &#8211; 4 coriander roots<\/li>\n\n\n\n<li>10 cloves of garlic<\/li>\n\n\n\n<li>7 shallots<\/li>\n\n\n\n<li>Coriander balls 1 tsp.<\/li>\n\n\n\n<li>Shrimp paste 1 tbsp.<\/li>\n\n\n\n<li>1 Tbsp. salt<\/li>\n\n\n\n<li>2 tbsp. Soybean paste<\/li>\n\n\n\n<li>Lemongrass 3 tbsp.<\/li>\n\n\n\n<li>2 slices of roasted rotten beans<\/li>\n\n\n\n<li>4 tbsp fish sauce<\/li>\n\n\n\n<li>Water<\/li>\n<\/ol>\n\n\n\n<p>process<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Roast the dried red chili peppers over low heat. When fragrant, pound with coriander roots, garlic, shallots, coriander balls, salt, lemongrass, roasted rotten beans thoroughly. Add shrimp paste and pound again until homogenous.<\/li>\n\n\n\n<li>Add oil, stir fry the curry paste until fragrant. Add the pork sub-ribs and stir fry until cooked. Add tomatoes and continue to stir. Add water and simmer until pork bones are soft, season with soybean paste, fish sauce, add Chinese opera flowers and boil until soft. Speed up and gradually add the sliced pork blood.<\/li>\n\n\n\n<li>When the blood is cooked, turn off the heat. Pour the Nam Ngao on top of rice noodles and eat with fried garlic, shredded cabbage, yard long beans, pickled mustard, coriander spring onions, pork rinds, sprouts, lime, and roasted dried chilies.<\/li>\n<\/ol>\n\n\n\n<p>Tip: Dried chilies should be roasted over low heat before pounding to make the aroma even more delicious.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to make \u201cKanom Jeen Nam Ngiao\u201d, northern food menu Satisfied like eating in Chiang Mai!If you think about the northern food menu No one probably doesn&#8217;t know the menu. \u201cKhanom Jeen Nam Ngiao\u201d, Kanom Jeen noodles eaten together with Nam Ngiao, the taste clearly indicates the Northern region. Let&#8217;s see how to do it!Sesame [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":774,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[30,53],"tags":[59],"class_list":["post-53","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-popular","category-noodles","tag-thai-food-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Kanom Jeen Nam Ngiao - thai food recipes<\/title>\n<meta name=\"description\" content=\"How to make \u201cKanom Jeen Nam Ngiao\u201d, northern food menu Satisfied like eating in Chiang Mai!If you think about the northern food menu No one probably doesn&#039;t know the menu. \u201cKhanom Jeen Nam Ngiao\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/freemenufoodthai.com\/?p=53\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kanom Jeen Nam Ngiao - 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