Welcome the Christmas season in Thai style with the menu "Christmas boiled sweets", beautiful colors, appetizing without food coloring. Filled with tight fillings, fragrant coconut, sticky, soft, firm filling, beautiful…[...]
Chew, enjoy, eat, enjoy with “Tub Tub Tim Krob”, a Thai dessert menu. Eat whenever it's fresh. Plus, the method is not as difficult as you think.If you think of…[...]
weather in Thailand However, it's suitable for making a sweet, cold drink to refresh yourself. sweet and refreshing with technique to make the lines not sluggish Sticky for a long…[...]
Bua Loy with Sweet Egg It's a sweet dessert. Eat while it's still hot. soft and chewy texture The aroma of coconut milk is sweetened with coconut sugar, eaten together…[...]
Thong-yib 1 flower gives about 105 kilocalories of energy. Juicy and full of sweetness with Khanom Thong Yib, a Thai dessert recipe made from pure egg yolks, cut into beautiful…[...]
Ingredients Glutinous Rice (mango sticky rice) Sticky rice 350 grams 1 can of coconut milk 3/4 cup granulated sugar 1+1/4 tsp salt rice flour 1 teaspoon 4-5 pandan leaves method…[...]
