Spicy Vermicelli Salad ยำวุ้นเส้น

Spicy Vermicelli Salad ยำวุ้นเส้น

“Spicy Vermicelli Salad” This recipe is a traditional salad. The taste of sweet and sour salad, onion roasted peanuts, fried dried shrimp. I don’t talk too much. Then I’d rather pick up an apron and go into the kitchen to prepare ingredients. Let’s do it together.

Ingredients for the menu “Spicy Vermicelli Salad”

raw material

  • 300 grams of vermicelli
  • Minced pork 200 grams
  • 20 g fried dried chilies
  • 20 g ground chilli powder or as you like
  • Fried Garlic 20 g
  • 2-3 tablespoons of garlic oil
  • 50 g fried peanuts
  • Fried dried shrimp 30 g.
  • Chili pepper, sliced 30 grams
  • shallots, sliced 30 g
  • spring onion for garnish
  • coriander for decoration
  • 3 tbsp fish sauce
  • juice of 2-3 lemons

method

STEP 1 : Fry the prepared ingredients

  • Fry prawns, dried chilies, peanuts until cooked, then set aside.
  • Then stir the minced pork with water until cooked. then set aside
  • Sliced fresh chilli, sliced red onion, spring onion, coriander

Tips : While stirring the pork can be seasoned with fish sauce. and pepper for flavor and aromaFry the shrimp curry until cooked.

Fry the shrimp curry until cooked.
Dried chilies are fried until crispy.

STEP 2 : Blanch the noodles and add to the machine

  • Boil vermicelli until cooked, then drain. and mixed with fried garlic oil
  • With minced pork, fried dried shrimp, peanuts, fried garlic Then season with fish sauce, lime, and chilli.

Tips: If you like spicy flavor, you can add more ground chili.

Vermicelli mixed with fried garlic oil
Add minced pork, fried dried shrimp, peanuts, then season with fish sauce, lime, and chopped chili.

STEP 3: Mix together

mix everything together Then taste as you like.
Add sliced shallots, spring onions and coriander and mix well.
Garnish with fried dried chilies. Finished.

mix everything together
Garnish with dried chilies that are ready to finish.

Leave a Reply